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Biotech corn study raises safety questions
Cookson Beecher
Washington State Staff Writer
Recent publicity surrounding a Monsanto study on a biotech corn variety, MON 863, has raised questions about whether eating the corn could harm human health.
The 1,139-page study was released by Monsanto after a German court earlier this month granted the environmental organization Greenpeace access to the study.
According to the study, rats that were fed MON 863 had smaller kidneys and elevated levels of white blood cells and lymphocytes compared to those that were fed conventional corn. </i>
